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Making rice a perfect food: Turning dreams into realityKIM, Ju-Kon; KRISHNAN, Hari B.Journal of crop production. 2002, Vol 5, Num 1-2, pp 93-130, issn 1092-678XArticle

Public communications : genetically improved food cropsINGENTHRON, G. D.Food technology (Chicago). 1991, Vol 45, Num 4, pp 110-117, issn 0015-6639, 4 p.Conference Paper

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Integración clonal en una palma tropicalMENDOZA, A; FRANCO, M.Bulletin de l'Institut français d'études andines. 1992, Vol 21, Num 2, pp 623-635, issn 0303-7495Article

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Amélioration et protection des plantes vivrières tropicales, journées scientifiques du Québec, 31 août-1er septembre 1987 = Breeding and protection of tropical food crops, scientifique workshop of Quebec, 31rst August-1rst september 1987SAINT-PIERRE, C.A; DEMARLY, Y.Journéées scientifiques du Québec. 1989, 117 p., isbn 0-86196-220-6Conference Proceedings

Genomic resources for improving food legume cropsKUMAR, J; PRATAP, A; SOLANKI, R. K et al.Journal of agricultural science. 2012, Vol 150, pp 289-318, issn 0021-8596, 30 p., 3Article

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Food production in sub-Saharan Africa: major issues and challengesGAHUKAR, R. T.Outlook on Agriculture. 1993, Vol 22, Num 1, pp 31-38, issn 0030-7270Article

Le transport des produits vivriers en Côte d'Ivoire: enjeux et stratégies pour le développement = Food crop transport in Côte d'Ivoire: development stakes and strategiesEchui, Aka; Savy, Michel.1993, 468 p.Thesis

The role of weeds in the productivity of Amazonian bush fallow agricultureSTAVER, C.Experimental Agriculture. 1991, Vol 27, Num 3, pp 287-304, issn 0014-4797Article

Analysis of climate change vulnerability among food crop farmers in Lagelu local government area of Oyo stateSAMUEL OYEKALE, Abayomi.International journal of food, agriculture and environment (Print). 2013, Vol 11, Num 1, pp 887-891, issn 1459-0255, 5 p., 2Article

Nutrient Biofortification of Food CropsHIRSCHI, Kendal D.Annual review of nutrition (Print). 2009, Vol 29, pp 401-421, issn 0199-9885, 21 p.Article

Natural pesticides and the evolution of food plantsJONES, D. A.Pesticide science. 1999, Vol 55, Num 6, pp 634-636, issn 0031-613XConference Paper

Exploiting micronutrient interaction to optimize biofortification programs: The case for inclusion of selenium and iodine in the HarvestPlus programLYONS, Graham H; STANGOULIS, James C. R; GRAHAM, Robin D et al.Nutrition reviews. 2004, Vol 62, Num 6, pp 247-252, issn 0029-6643, 6 p., 1Article

Lessons from first generation biofuels and implications for the sustainability appraisal of second generation biofuelsMOHR, Alison; RAMAN, Sujatha.Energy policy. 2013, Vol 63, pp 114-122, issn 0301-4215, 9 p.Article

Biofortification of Trace Elements in Food Crops for Human HealthFAGERIA, N. K; MORAES, M. F; FERREIRA, E. P. B et al.Communications in soil science and plant analysis. 2012, Vol 43, Num 1-4, pp 556-570, issn 0010-3624, 15 p.Article

Quelles approches pour les pays tropicaux? = A totally tropical topic: Third World voices and biomass choicesMARIN, B; RAIMBAULT, M.Biofutur (Puteaux). 1992, Num 113, pp 58-65, issn 0294-3506Article

Crop plants versus energy plants―On the international food crisisSCHMITZ, P. M; KAVALLARI, A.Bioorganic & medicinal chemistry. 2009, Vol 17, Num 12, pp 4020-4021, issn 0968-0896, 2 p.Article